Name: Char Grilled Garlic Scapes Lemon Parmesan: 1 Secret for Perfect Flavor
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Cuisine: Italian
Ingredients: 1 pound garlic scapes; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 lemon, juiced; 1/4 cup grated Parmesan cheese

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Oh, hello there! Come on in, the kitchen’s always open at Gourmet Gusto. I’m Lina, and there’s nothing I love more than sharing a little bit of my Italian heritage and passion for food with you. Today, we’re making something truly special, a recipe that captures the essence of simple, fresh ingredients transformed into pure deliciousness: Char Grilled Garlic Scapes Lemon Parmesan. This dish is a little taste of sunshine and savory goodness, perfect for when you want something quick, easy, and bursting with flavor. It reminds me of those lazy summer evenings back home, the smell of grilling in the air. My grandmother always said the best food comes from the heart, and this recipe certainly feels that way to me.

I remember the first time I tried grilled garlic scapes. It was like a gentle whisper of garlic, not overpowering, but wonderfully fragrant. Adding the bright lemon and salty Parmesan? Pure magic! It’s a combination that just works, bringing out the best in those lovely green scapes. This isn’t just a recipe; it’s a little invitation to slow down, enjoy the process, and savor every bite. Let’s get grilling!

Why You’ll Love Char Grilled Garlic Scapes Lemon Parmesan

I just know you’re going to fall head over heels for this dish. Making Char Grilled Garlic Scapes Lemon Parmesan is such a treat! It’s one of those recipes that feels fancy but is honestly so simple to pull off. You get incredible flavor without spending hours in the kitchen.

It’s unbelievably quick! We’re talking under 20 minutes from start to finish. Perfect for a busy weeknight or a spontaneous backyard cookout.
The flavor is unique and bright. Garlic scapes have a milder, sweeter garlic taste than cloves, and when you char them just right, they get this lovely smoky sweetness.
Lemon and Parmesan are a dynamic duo. The tangy citrus cuts through the richness and the salty cheese adds that perfect finish.
Plus, it’s a healthy way to enjoy a delicious vegetable. Garlic scapes are packed with good stuff!

Essential Equipment for Char Grilled Garlic Scapes Lemon Parmesan

You don’t need a ton of fancy gadgets for this Char Grilled Garlic Scapes Lemon Parmesan. Just a few basics will get you grilling like a pro. A good grill, of course, is key! You’ll also want some tongs to turn those delicate scapes and a serving dish for when they’re done.

Ingredients for Perfect Char Grilled Garlic Scapes Lemon Parmesan

Gathering your ingredients is the first happy step to making this delightful dish. For your Char Grilled Garlic Scapes Lemon Parmesan, you’ll need fresh garlic scapes. Look for ones that are firm and bright green.

About 1 pound of fresh garlic scapes
2 tablespoons of good quality olive oil
1/2 teaspoon of salt
1/4 teaspoon of black pepper, freshly ground is best
The juice from 1 lemon
1/4 cup of finely grated Parmesan cheese

That’s really all there is to it!

How to Make Char Grilled Garlic Scapes Lemon Parmesan

Alright, let’s get to the fun part! Making Char Grilled Garlic Scapes Lemon Parmesan is really straightforward. Just follow these steps, and you’ll have a delicious side dish in no time. It’s all about letting the grill do its magic and adding those finishing touches.

Preparing the Garlic Scapes for Grilling

First things first, we need to get those lovely scapes ready. Give them a quick rinse under cool water. Trim off the little tough end, just like you would asparagus. Then, in a bowl, toss them with the olive oil, salt, and pepper. Make sure they’re all nicely coated.

Grilling the Char Grilled Garlic Scapes

Now, head to the grill! Get your grill preheated to medium-high heat. This heat helps get those beautiful char marks. Carefully place the seasoned scapes on the grill grates. Grill them for about 5 to 7 minutes. Make sure to turn them occasionally so they cook evenly. You’ll know they’re ready when they look tender and have those lovely slightly blackened spots. Don’t let them get mushy though!

Finishing and Serving Your Char Grilled Garlic Scapes Lemon Parmesan

Once they’re perfectly grilled, take the scapes off the heat and put them in a serving dish. This is where the magic happens! Squeeze fresh lemon juice all over them. Then, sprinkle a generous amount of grated Parmesan cheese on top. Serve them right away while they’re warm and the cheese is just starting to melt. So good!

Expert Tips for Char Grilled Garlic Scapes Lemon Parmesan

Want to make your Char Grilled Garlic Scapes Lemon Parmesan truly shine? I have a few little tricks I’ve picked up along the way. First, make sure your grill grates are clean before you start. This prevents sticking. Don’t overcrowd the grill either; give those scapes some space. If your scapes are really thin, they’ll cook faster, so keep a close eye on them so they don’t burn. And don’t be shy with the lemon and Parmesan at the end! It’s what brings it all together. Enjoy experimenting!

Frequently Asked Questions About Char Grilled Garlic Scapes Lemon Parmesan

People often ask me about these tasty grilled garlic scapes with lemon and Parmesan. Here are some common questions I hear:

What exactly are garlic scapes?

Garlic scapes are the curly flower stalks that grow from hardneck garlic plants. They have a milder, sweeter garlic flavor than the actual garlic cloves. They’re a seasonal treat, usually available in late spring or early summer.

Can I make this with regular garlic instead?

While you could grill garlic cloves, it won’t give you the same delicate flavor and texture as grilled garlic scapes. Scapes are unique! This recipe is really designed for those lovely green stalks.

What if I don’t have a grill?

No problem! You can roast the garlic scapes in the oven. Toss them with oil, salt, and pepper, then roast at about 400°F (200°C) for 10-15 minutes, or until tender. Finish with lemon and Parmesan just like the grilled version.

Can I add other seasonings?

Absolutely! Feel free to experiment. A pinch of red pepper flakes adds a little heat. Some fresh herbs like parsley or chives would also be lovely sprinkled on with the Parmesan for your char grilled garlic scapes lemon Parmesan.

Nutritional Information

For those curious about the nutritional side of things, I’ve got some estimated values for you. Keep in mind that these numbers for Char Grilled Garlic Scapes Lemon Parmesan are just estimates. They can change depending on the exact ingredients you use and how much you serve yourself!

Calories: About 150 per serving
Fat: Roughly 10g
Protein: Around 5g
Carbohydrates: Approximately 10g

It’s a tasty way to get some veggies in!

Share Your Char Grilled Garlic Scapes Lemon Parmesan Creation

I would absolutely love to see how your Char Grilled Garlic Scapes Lemon Parmesan turns out! Snap a photo and share it with me online. Happy cooking!

Char Grilled Garlic Scapes Lemon Parmesan: 1 Secret for Perfect Flavor

Author: Lina Kohn
Total Time: 17 minutes
Yield: 4 servings
Diet: Vegetarian

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Description

Grilled garlic scapes with lemon and Parmesan cheese.

Ingredients

Scale

1 pound garlic scapes
2 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1 lemon, juiced
1/4 cup grated Parmesan cheese

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Instructions

Preheat grill to medium-high heat.
Toss garlic scapes with olive oil, salt, and pepper.
Grill scapes for 5-7 minutes, turning occasionally, until tender and slightly charred.
Remove from grill and transfer to a serving dish.
Squeeze fresh lemon juice over the scapes.
Sprinkle with grated Parmesan cheese.
Serve immediately.