Description
Enjoy this delightful Vegan Coconut-Peach Chia Pudding, a simple and satisfying treat from Gourmet Gusto. It’s a perfect blend of creamy coconut, sweet peaches, and nutritious chia seeds.
Ingredients
Scale
- 1/4 cup chia seeds
- 1 cup unsweetened coconut milk
- 1 tablespoon maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 cup diced fresh peaches
Instructions
- In a bowl, whisk together chia seeds, coconut milk, maple syrup, and vanilla extract until well combined.
- Pour the mixture into a jar or container.
- Refrigerate for at least 4 hours, or preferably overnight, until thickened.
- Before serving, stir in the diced peaches.
- Enjoy your pudding!
Notes
- For a smoother pudding, you can blend the peaches and add them to the mixture before chilling.
- Feel free to adjust the sweetness to your liking.
- Top with extra fresh fruit or a sprinkle of shredded coconut for added texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian-inspired
Nutrition
- Serving Size: 1 pudding
- Calories: Approximately 300-350
- Sugar: Approximately 20-25g
- Sodium: Approximately 50mg
- Fat: Approximately 15-20g
- Saturated Fat: Approximately 10-12g
- Unsaturated Fat: Approximately 5-8g
- Trans Fat: 0g
- Carbohydrates: Approximately 35-40g
- Fiber: Approximately 10-15g
- Protein: Approximately 5-7g
- Cholesterol: 0mg