Description
Create a delightful copycat Shamrock Shake at home, perfect for St. Patrick’s Day or any time you crave a minty, creamy treat.
Ingredients
Scale
- 1 cup vanilla ice cream
- 1/2 cup milk
- 1/4 cup heavy cream
- 6-8 drops green food coloring
- 1/2 teaspoon peppermint extract
- 1/4 teaspoon vanilla extract
- Whipped cream, for topping
- Maraschino cherry, for topping
Instructions
- Combine vanilla ice cream, milk, heavy cream, green food coloring, peppermint extract, and vanilla extract in a blender.
- Blend until smooth and creamy.
- Pour the shake into a tall glass.
- Top with whipped cream and a maraschino cherry.
- Serve immediately and enjoy your homemade Shamrock Shake!
Notes
- Adjust the amount of green food coloring to achieve your desired shade of green.
- For a thicker shake, use less milk. For a thinner shake, use more milk.
- You can substitute mint chip ice cream for vanilla ice cream for an extra minty flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 shake
- Calories: Approximately 500
- Sugar: Approximately 60g
- Sodium: Approximately 100mg
- Fat: Approximately 25g
- Saturated Fat: Approximately 15g
- Unsaturated Fat: Approximately 10g
- Trans Fat: Approximately 1g
- Carbohydrates: Approximately 65g
- Fiber: Approximately 0g
- Protein: Approximately 10g
- Cholesterol: Approximately 70mg