Description
Create fun and healthy Peanut Butter and Banana Sushi Rolls, perfect for kids’ lunchboxes. These rolls are easy to make and a delightful treat.
Ingredients
Scale
- 2 slices of bread
- 2 tablespoons peanut butter
- 1/2 banana
Instructions
- Remove the crusts from the bread slices.
- Flatten each slice of bread with a rolling pin.
- Spread peanut butter evenly on each slice of bread.
- Place half a banana on the edge of each bread slice.
- Roll up the bread tightly around the banana.
- Slice each roll into bite-sized pieces, like sushi.
Notes
- You can use any type of bread you prefer.
- For added sweetness, drizzle a little honey before rolling.
- Consider adding a sprinkle of cinnamon for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg