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Keto Chicken

Keto Chicken: Simple, Delicious 25 Min


  • Author: Lina Kohn
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Low Carb

Description

Enjoy a simple and delicious Keto Chicken recipe ready in just 25 minutes. Perfect for a quick and healthy meal.


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper


Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Pat the chicken breasts dry with paper towels.
  3. In a small bowl, mix together olive oil, garlic powder, paprika, salt, and pepper.
  4. Rub the mixture all over the chicken breasts, ensuring they are evenly coated.
  5. Place the chicken breasts in a baking dish.
  6. Bake for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
  7. Let the chicken rest for a few minutes before slicing and serving.

Notes

  • You can add other keto-friendly spices like onion powder or dried herbs.
  • Serve with your favorite keto side dishes like broccoli or cauliflower rice.
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 90mg