Description
Enjoy the taste of summer with this refreshing Frozen Peach Margarita Sorbet. This easy-to-make sorbet is perfect for a hot day, using fresh peaches and classic margarita flavors.
Ingredients
Scale
- 4 cups fresh peaches, sliced and frozen
- 1 cup lime juice
- 1/2 cup tequila
- 1/4 cup orange liqueur (like Triple Sec or Cointreau)
- 1/4 cup granulated sugar, or to taste
- 1/4 cup water
Instructions
- Combine frozen peaches, lime juice, tequila, orange liqueur, sugar, and water in a blender.
- Blend until smooth and creamy. If the mixture is too thick, add a tablespoon of water at a time until desired consistency is reached.
- Taste and adjust sweetness if needed.
- Transfer the sorbet to an airtight container and freeze for at least 2 hours, or until firm.
- Scoop and serve.
Notes
- For a non-alcoholic version, omit the tequila and orange liqueur and increase the water by 1/2 cup.
- You can adjust the sweetness based on the ripeness of your peaches.
- Garnish with a lime wedge or fresh mint if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 180
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg