Description
Enjoy these delightful Cucumber Hummus Bites, a fantastic, low-carb snack perfect for any time of day. They are fresh, flavorful, and simple to assemble.
Ingredients
Scale
- 1 large cucumber
- 1/2 cup prepared hummus
- 1 tablespoon fresh lemon juice
- 1 teaspoon olive oil
- Pinch of salt
- Pinch of black pepper
- 1 tablespoon chopped fresh parsley (for garnish)
- Optional toppings: paprika, sesame seeds
Instructions
- Wash the cucumber well.
- Slice the cucumber into rounds approximately 1/2 inch thick.
- In a small bowl, mix the hummus with the lemon juice and olive oil until smooth.
- Season the hummus mixture with salt and pepper.
- Place a small dollop (about 1/2 teaspoon) of the seasoned hummus onto each cucumber slice.
- Garnish each bite with a sprinkle of fresh parsley and your choice of optional toppings like paprika or sesame seeds.
- Serve immediately for the freshest taste.
Notes
- You can prepare the hummus topping a few hours ahead of time and keep it refrigerated.
- Select a firm, fresh cucumber for the best texture.
- Adjust lemon juice to your preferred tanginess.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer/Snack
- Method: No-Bake Assembly
- Cuisine: Mediterranean Fusion
Nutrition
- Serving Size: 3 bites
- Calories: Approx. 60
- Sugar: Approx. 1g
- Sodium: Approx. 100mg
- Fat: Approx. 4g
- Saturated Fat: Approx. 0.5g
- Unsaturated Fat: Approx. 3.5g
- Trans Fat: 0g
- Carbohydrates: Approx. 4g
- Fiber: Approx. 1.5g
- Protein: Approx. 2g
- Cholesterol: 0mg