Description
Create delicious Cranberry Almond Granola Bars, a perfect seasonal snack from Gourmet Gusto. These bars are packed with wholesome ingredients for a delightful autumn treat.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup almond flour
- 1/2 cup chopped almonds
- 1/2 cup dried cranberries
- 1/4 cup honey
- 1/4 cup melted coconut oil
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C). Line an 8×8 inch baking pan with parchment paper.
- In a large bowl, combine rolled oats, almond flour, chopped almonds, dried cranberries, and salt.
- In a separate bowl, whisk together honey, melted coconut oil, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until everything is well combined.
- Press the mixture evenly into the prepared baking pan.
- Bake for 20-25 minutes, or until the edges are golden brown.
- Let the bars cool completely in the pan before cutting them into desired sizes.
Notes
- For a chewier bar, bake for a shorter time.
- Add a pinch of cinnamon for extra autumn flavor.
- Store bars in an airtight container at room temperature for up to a week.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg