Description
A classic homemade Caesar dressing recipe from Gourmet Gusto, perfect for your favorite Caesar salad or as a versatile dressing.
Ingredients
Scale
- 1 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a medium bowl, whisk together mayonnaise, grated Parmesan cheese, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and black pepper until well combined.
- Taste and adjust seasonings if necessary.
- Serve immediately or store in an airtight container in the refrigerator.
Notes
- For a thinner dressing, add a tablespoon of water or olive oil at a time until desired consistency is reached.
- Freshly grated Parmesan cheese will provide the best flavor.
- You can substitute fresh garlic with garlic powder if preferred.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Whisking
- Cuisine: Italian-American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 130
- Sugar: 1g
- Sodium: 250mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg