Description
Enjoy a quick and delicious breakfast with this no-cook Avocado Egg Bagel Sandwich. It’s perfect for busy mornings and takes only 5 minutes to prepare.
Ingredients
Scale
- 1 Everything Bagel
- 1 Large Egg, Hard-Boiled
- 1/4 Avocado
- Salt, to taste
- Black Pepper, to taste
Instructions
- Slice the Everything Bagel in half.
- Peel and mash the hard-boiled egg.
- Spread the mashed egg onto the bottom half of the bagel.
- Mash the avocado and spread it over the egg.
- Season with salt and black pepper to your liking.
- Top with the other half of the bagel.
Notes
- You can use a pre-cooked hard-boiled egg for even faster preparation.
- Feel free to add a sprinkle of red pepper flakes for a little heat.
- If you don’t have an Everything Bagel, any bagel will work.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: Approximately 400-450 kcal (will vary based on bagel size and avocado amount)
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A