Description
Create a delightful fruit cake with just three ingredients. This recipe is incredibly easy and perfect for any occasion.
Ingredients
Scale
- 1 cup self-rising flour
- 1 cup sweetened condensed milk
- 1 cup mixed dried fruit
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a small loaf pan.
- In a bowl, combine the self-rising flour, sweetened condensed milk, and mixed dried fruit. Stir until just combined.
- Pour the batter into the prepared loaf pan.
- Bake for 40-50 minutes, or until a skewer inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Notes
- You can add a pinch of cinnamon or nutmeg for extra flavor.
- Ensure your dried fruit is well-distributed in the batter.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: British
Nutrition
- Serving Size: 1 slice
- Calories: 300 kcal
- Sugar: 45g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg